Jewish Deli Chat, Tequila Class, Chefs at Industry City, + Keep Those Resolutions!
The Jewish deli is a special place and is a big part of NYC history. Head to Ben's Kosher Delicatessen in Midtown to learn the stories and history behind some signature sandwiches and this delicious distinct culture. The chefs and managers at Ben's will share tidbits and noshes at this Workmen's Circle hosted event.
Go beyond margaritas with this interactive tequila class at Astor Center. Learn what pairs well with tequila, then shake or stir three of your own creations and, of course, sample as you go. Let this versatile agave spirit warm you up during this bitter winter.
Curated by Edible Brooklyn, the Chef's Lab series continues with Chef Winston Chiu (Little Tong Noodle Shop) who will prepare an extensive menu featuring dishes like Geoduck Bird's Nest and Kasu Noodle with clam broth. And it all happens at one of our favorite Brooklyn facilities - Industry City.
This second week of the New Year is when many people slowly start to let go of those lofty promises they made to themselves. Well, get inspiration from radio producer and editor Jennifer Mattson who'll help you set practical goals, stay on target, and build a support system to finally meet those yearly resolutions.